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Superfacil cocina tailandesa
Prepara deliciosos y sencillos platos de cocina tailandesa con 3 a 6 ingredientes y en muy poco tiempo con este fantastico libro explicado paso a paso.




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Superfacil Verduras
69 RECETAS INFALIBLES Y MUY RICAS
Recetas fáciles y prácticas
Con pocos ingredientes
Riquísimas propuestas para sus comidas diarias




410.00 L 410.00 L 410.0 HNL Añadir al carrito
Superfacil platos unicos
68 RECETAS INFALIBLES Y MUY RICAS
Recetas fáciles y prácticas
Con pocos ingredientes
Riquísimas propuestas para sus comidas diarias




410.00 L 410.00 L 410.0 HNL Añadir al carrito
Superfacil Platos Ligeros
69 RECETAS INFALIBLES Y MUY RICAS
Recetas fáciles y prácticas
Con pocos ingredientes
Riquísimas propuestas para sus comidas diarias




410.00 L 410.00 L 410.0 HNL Añadir al carrito
Superfacil Japon
69 RECETAS INFALIBLES Y MUY RICAS

• Recetas fáciles y prácticas
• Con pocos ingredientes
• Riquísimas propuestas para sus comidas diarias




410.00 L 410.00 L 410.0 HNL Añadir al carrito
Superfacil ensaladas
69 RECETAS INFALIBLES Y MUY RICAS
Recetas fáciles y prácticas
Con pocos ingredientes
Riquísimas propuestas para sus comidas diarias




410.00 L 410.00 L 410.0 HNL Añadir al carrito
Superfacil en 10 minutos
69 RECETAS INFALIBLES Y MUY RICAS
Recetas fáciles y prácticas
Con pocos ingredientes
Riquísimas propuestas para sus comidas diarias




410.00 L 410.00 L 410.0 HNL Añadir al carrito
Superfacil Chocolate
69 RECETAS INFALIBLES Y MUY RICAS

• Recetas fáciles y prácticas
• Con pocos ingredientes
• Riquísimas propuestas para sus comidas diarias




410.00 L 410.00 L 410.0 HNL Añadir al carrito
Aperitivos y canapes deliciosos
Convierta las comidas, las celebraciones y las fiestas en todo un espectáculo con las 50 propuestas deliciosas, inspiradoras, fáciles e ideales para toda la familia de Aperitivos y canapés deliciosos.

Visualmente atractivas y exquisitamente sugerentes, las tablas de Maegan Brown van más allá de los típicos quesos y embutidos (aunque no prescinden de ellos) y están formadas por ingredientes frescos y envasados fáciles de encontrar, que se distribuyen de una manera vistosa, artística y caprichosa (como el Papá Noel para servir en Navidad o la calabaza para celebrar Halloween). Como incluyen ingredientes tan variados, son ideales para grupos grandes y pequeños, y además serán la excusa perfecta para juntar a los comensales e invitar a los niños a que prueben alimentos que de otra forma evitarían. Asimismo, como las tablas de aperitivos pueden prepararse con antelación, podrá sentarse con los demás y disfrutar de su compañía.

En este libro encontrará ideas para cualquier ocasión —celebraciones y reuniones, estaciones del año y fiestas, desayunos y brunches, almuerzos, cenas y postres— con recetas como estas:

• Tabla de la merienda
• Tabla para dos
• Tabla dulce de cumpleaños
• Tabla unicornio
• Tabla navideña a la caprese
• Tabla de tortitas
• Tabla Bloody Mary
• Tabla de tacos mexicanos
Tabla de sándwiches de queso
• Tabla de helados

Además de los consejos de Maegan Brown para entender la filosofía de las tablas de aperitivos, todas las propuestas se ilustran con una fantástica foto a gran escala y se acompañan de instrucciones paso a paso para que pueda recrearlas fácilmente. Aperitivos y canapés deliciosos propone un cambio en las reglas de juego para que pueda pasar menos tiempo en la cocina y más rato divirtiéndose con los demás.




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How to Forage for Wild Foods without
How to Forage for Wild Foods without Dying is a book for anyone who likes to go on nature walks and would like to learn about the edible plants they’re most likely to come across—no matter what region they’re in. Author Ellen Zachos shares her considerable expertise, acquired over decades of foraging in every part of North America. She offers clear, concise descriptions of edible wild plants, in addition to any potential lookalikes, as well as critical information about proper harvesting, processing, and cooking. Zachos has curated the plant selection to include only the 40 most common, most delicious edible plants, ranging from black walnuts and juniper berries to elderflowers, burdock, fiddlehead ferns, lambsquarter, wild garlic, sunchokes, and many more. With Zachos’s expert advice and easy-to-follow guidelines, readers will be confident in identifying which plants they can safely eat and which ones they should definitely avoid. Easy instructions for preparation and eating for maximum enjoyment are included.




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The I Love My Air Fryer Comfort Food
175 quick and easy recipes for all the satisfying, feel-good foods you crave right in your favorite appliance—the air fryer!

The foods you love made quick and easy in the air fryer!

In The “I Love My Air Fryer” Comfort Food Recipe Book, you’ll discover 175 recipes and photos for delicious and satisfying dishes sure to bring a smile to your face. You’ll find savory snacks like cheesy bacon fries and crunch homemade potato chips, sweet treats like chewy chocolate chip brownies and creamy cheesecake, plus hearty main dishes like salsa chicken casserole and stuffed pork chops so good you’ll want a second serving. With the air fryer’s speedy cooking time and oil free cooking methods, you can enjoy these mouth-watering recipes anytime with no hassle or guilt!





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The healthy teen cookbook
A cookbook written “for teens by a teen.” Filled with tried-and-true recipes with budding chefs in mind.

Award-Winning MasterChef Junior. Teen master chef Remmi Smith is on a mission to bring healthy and easy recipes to the busy teenagers of today. Named by Huffington Post and Food Tank as one of “20 Young People Changing the Food System,” Remmi has hosted two cooking shows and is a national Student Ambassador for a leading food services company. A Chopped Junior chef, she travels all over the country giving appearances at National School Board Associations and places of family entertainment. She was named one of the “Top 20 Entrepreneurs” by Teen Business and her Italian salad dressing is sold at Whole Foods Market and other specialty stores.
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Superfood smoothies
Everyone loves smoothies—and this is the ultimate smoothie book, written by Julie Morris, author of Superfood Kitchen and a superfood expert! Morris whips up 100 nutrient-rich, plant-based recipes using the world's most antioxidant-, vitamin- and mineral-packed foods, and offers innovative culinary methods for making your smoothies incredibly nutritious and delicious.

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Dressings
You know the saying: Behind every great salad stands an even greater dressing. And with Dressings, you're sure to never run out of options! This is the only dressing bible you'll ever need -- full of useful ideas for any season and for any occasion. New to making dressings, sauces, and dips of your own? No problem! Dressings includes:

- Over 200 recipes for marinades, dips, and sauces, many of which include less than four ingredients and take less than five minutes to prepare
- Chapters dedicated to vinaigrettes, creamy dressings, bold flavors, sauces and dips, the sweet stuff, and oil infusions
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Dips, Spreads, Nosh
Featuring board building advice from charcuterie experts like Murray’s Cheese, Publican Market, The Cheese Store of Beverly Hills, Vermont Creamery, and many more, hosting has never been this easy. With full board recipes, easy-to-follow instructions, and full-color photography, as well as over 100 serving board recipes for any occasion, including Rustic Bakery Feta and Herb Quick Bread, Peanut Satay Dip, Elevated Party Mix, and more, you’ll never have a boring spread! Whether you’re looking for the gift for the hostess who has everything or want to expand your own entertaining collection, this book is sure to please.
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Salsas and Dips
Dress up every meal - or snack - with some extra flavor from Salsas and Dips! From classic dip and salsa recipes to bold new creations, cooks with any level of experience can recreate over 100 mouthwatering recipes for every occasion or event, with shopping lists and entertainment tips to match. What’s more, this book is full of delicious dippables, like homemade potato chips, chocolate-covered pretzels, and grilled chicken skewers. Inside you’ll find:

*Chipotle and Adobo Salsa
*Roasted Tomato Salsa
*Baba Ganoush
*Tiramisu Dip
*Cheese Twists
*Edamame Hummus
*Broccoli Cheddar Dip
*Watermelon Salsa
*Cookie Dough Dip
*Whipped Ricotta Dip
*Tortilla Chips
*Jicama and Apple Salsa
540.00 L 540.00 L 540.0 HNL Añadir al carrito
First Bites
Start your baby off right with real food to nourish their every need. First Bites teaches you the ins and outs of introducing food so good, even you will want to eat it! This adorable and innovative cookbook is packed full of easy recipes that are bursting with flavor and nutrients to expand your baby’s palette and give them the vitamins they need to thrive.

Work your way through flavorful purees that will delight your baby’s taste buds and get them excited about a new world of real food. Then, you’ll transition them into eating little bites that get them ready to participate in family meal time! Your baby will not only love eating these delicious recipes but will also develop healthy eating habits early on.
540.00 L 540.00 L 540.0 HNL Añadir al carrito
Protein ninja
Whether you're vegan, vegetarian, or eat-everything-you-can-get-your-hands-on, a weeknight home chef, everyday athlete, or just a busy person looking wholesome, protein-rich snacks and meals, you deserve something better than another chia seed ball or protein shake for dinner. Award-winning vegan chef Terry Hope Romero leads the charge with 100 lean, mean recipes using a wide range of readily available ingredients -- from supermarket-friendly staples to cutting-edge superfoods and an arsenal of gluten- and soy-free options. With an everything-you-need-to-know rundown on plant-based protein sources, and chapters like Stealthy Protein Pancakes, Waffles, Scrambles, & Much Much More, Super Toast: Savory or Sweet, and Better than Ever Burger Bowls, you'll soon be sneaking plant-based protein into your breakfasts, dinners, and everything in between.
570.00 L 570.00 L 570.0 HNL Añadir al carrito
Aguas frescas y paletas
Ericka Sanchez of the popular culinary website Nibbles & Feasts delivers 40 easy recipes for anyone who loves traditional Mexican fare. Ranging from familiar flavors like horchata and lime to more unique combinations like Hibiscus & Spiced Orange, Mint Blackberry, and Avocado Coconut, the recipes in Aguas Frescas & Paletas uses less sugar than traditional Mexican treats and simple ingredients that can all be found at your local supermarket. All drinks are alcohol-free and perfect to share with your family! !Buen provecho!



580.00 L 580.00 L 580.0 HNL Añadir al carrito
Cocina superfacil para vegetarianos
Recetas de cocina super fácil para vegetarianos, con sencillas recetas para seguir paso a paso. Con solo de 3 a 6 ingredientes para hacer platos más sanos y sencillos. Riquísimas propuestas para sus comidas diarias.




590.00 L 590.00 L 590.0 HNL Añadir al carrito